Happy Holidays and enjoy this amazing vibes! Christmas is Christmasing with this absolutely stunning vibe. Who is obsessed with amazing, cozy breakfast? I got inspired by this vide and will share a french toast recipe with a twist, so you can try it!
Cinnamon Roll French Toast Bake
Ingredients
- For the French Toast
- 6 slices of brioche bread (or any thick-cut bread), cubed
- 4 large eggs
- 1 cup whole milk (or a non-dairy alternative like almond milk)
- 1/2 cup heavy cream (optional for richness)
- 1/4 cup granulated sugar
- 2 tsp vanilla extract
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg (optional)
- For the Topping
- 1/4 cup unsalted butter, melted
- 1/3 cup packed brown sugar
- 1 tsp cinnamon
- 1/4 cup chopped pecans or walnuts (optional)
- For the Glaze (Cinnamon Roll Twist)
- 1 cup powdered sugar
- 2 tbsp cream cheese, softened
- 1 tbsp milk or cream
- 1/2 tsp vanilla extract
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) and lightly grease an 8×8-inch baking dish.
- Prepare the French Toast Mixture:
- In a large bowl, whisk together eggs, milk, heavy cream, sugar, vanilla extract, cinnamon, and nutmeg until smooth.
- Assemble the Bake:
- Place the cubed bread into the prepared baking dish.
- Pour the egg mixture evenly over the bread, pressing down gently to ensure all the bread is soaked.
- Add the Topping:
- In a small bowl, mix melted butter, brown sugar, and cinnamon. Stir in nuts if using.
- Drizzle this mixture over the soaked bread cubes.
- Bake:
- Bake for 35-40 minutes, or until the top is golden and slightly crisp, and the center is set.
- Prepare the Glaze:
- While the bake is cooling slightly, whisk together powdered sugar, cream cheese, milk, and vanilla until smooth and drizzle-worthy.
- Serve:
- Drizzle the glaze over the warm bake. Serve immediately and enjoy the gooey cinnamon roll-inspired goodness!
Optional Twists:
- Add diced apples or raisins to the bread mixture for a fruity touch.
- Substitute maple syrup for the glaze for a simpler finish.
- Try a caramel drizzle for an extra indulgent version!
Enjoy your elevated French toast! 🥞✨